Sports Dietitian Fellow (2 positions)

• Oversee nutrition needs for assigned teams (men’s and women’s swimming and diving, baseball, softball OR women’s soccer, men’s and women’s cross country, women’s lacrosse, assist wrestling)
o Nutrition education and counseling, body composition assessment and interpretation, travel nutrition, pre-/post practice and game nutrition, some fueling station operations, cooking demos, grocery store tours, etc.
• Communicate and work with Chef, Catering Director, and kitchen staff to coordinate pregame meals and menus
• Assist with management of fueling stations, including assisting with training undergraduate and graduate volunteers.
• Assist in development and continuous improvement of nutrition education materials and resources
• Perform various administrative duties
• Perform additional tasks as assigned by the sports nutrition staff.

• Bachelor of Science degree in nutrition or related field
• Registered Dietitian or RD eligible
• At least six months of experience in sports nutrition at the collegiate or professional level
• Ability to work non-standard work hours or work week, including early morning, nights or holidays
• Ability to lift a minimum of 40 pounds

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